Financial experts can see the owner s shopping habits from the refrigerator. "Five major problems with saving" have you won?

From daily small measures, we can see a person's personality and value, including money-consuming habits. Japanese financial manager Murata Koko has a first-level license for Japanese FP financial planners and is good at managing family finances. Recently, she shared that to judge the other party’s saving ability, you can look at the refrigerator at his home. People who are prone to “spend money like flowing water” may have the following characteristics inside the refrigerator:

1. The bottom of the fruit and vegetable room cannot be seen

Many refrigerators are at the bottom. There is a space for special storage of fruits and vegetables. Like a pump, the things in the bottom are easily stuffed upwards. If the fruit and vegetable room is stuffed so that the bottom is not visible, and when sorting, you find that there are vegetables that have changed color and withered, it means that the food you spent money has not been used up. The long-term cost of ingredients should not be underestimated. You should use up the things before buying to avoid waste.

{99} 2. The meat you bought is not taken out from the foam plastic plate and then taken to the cold pot.

Most of the raw meat purchased from the supermarket are used to pack it in foam plastic plates. However, the heat conductivity of the foaming materials is poor, resulting in poor food refrigeration efficiency and affecting the freshness of the food. Therefore, even if the ingredients are extended for storage time, the taste is greatly reduced, which is a waste.

3. The refrigerator door is stuffed with

The storage space of the refrigerator door is usually used to store bottles and jars of flavorings. However, if this area is full to the point where the refrigerator door is difficult to close, it means that you may only use many flavorings and put them there once. This kind of cooking habit may also lead to waste. Also, be careful whether the bottled beverages are often left in the refrigerator until the period before they are finished, and you can only pour them out and process them.

4. There are many advantages to placing food in containers where the contents cannot be seen, such as durable beauty, food smell is not easy to remain on the container. The disadvantage is that the contents cannot be seen when stored in the refrigerator, so it is often ignored. It is recommended to use a glass fresco box or tag the sides of the container, so you can remind yourself to eat them while they are fresh.

5. Have two identical items

Do you have two bottles of soy sauce in your refrigerator? Purchasing duplicate products is a consumer-friendly alarm. This means that the owner does not manage refrigerator inventory at all times and does not check and confirm before purchasing. Such duplicate purchases will waste ingredients that are unusable in the long run.

It is not difficult to find that the common problem of the above problem is "buy too much". Muraoka Katsuko reminds the public that because he is not careful, the behavior of throwing out food out of time is equivalent to throwing money into the trash can, and it is difficult for people who will throw money into the trash can to save money.